Carrot seeds are very rich in vitamins with a high proportion of vitamin A and carotene, as well as vitamin B, calcium and valuable carbohydrates.
Carrot seeds are very rich in vitamins with a high proportion of vitamin A and carotene, as well as vitamin B, calcium and valuable carbohydrates.
High-quality seeds with high fat content
- With a high content of vitamin E, B9, B5, B6, B1, B2, B3, and vitamin K.
- It has antioxidant properties.
- Excellent energy contribution.
- Rich in calcium, potassium, magnesium, phosphorus, proteins, zinc, thiamine, pectin (cleanses the body).
Peeled oats 20kg
Prebiotic fibres are important for promoting a beneficial intestinal environment, maintaining good intestinal function, and minimising inflammation. Whole oats are a good source of protective compounds called polyphenols, which have antioxidant properties.
Special balanced mix for all species of Hawfinches (Coccothraustes coccothraustes)
Composition: Safflower, canary seed, small seed sunflower, milk thistle, buckwheat, hulled oats, wild seeds, flax seeds, niger seeds, paddy rice, light and brown perilla, rosehip seeds, melon seeds, dried rowan berries, dried hawthorn berries, aronia berries, pine seeds, mung beans, dried juniper berries
Pinkies dried 1kg - Blattner
The delicately dried larvae are a nutritious source of protein and naturally contain many nutrients that can have a positive effect on the well-being of animals. Protein: 51.0%. Fat: 25.8% Ash: 6.3%.
Dari, also known as sorghum or millet, is a variety of grain that is related to millet varieties. Dari is the size of a hemp seed. The grain originates from the warm regions of Australia, Asia, Africa, and South America. There are three varieties: white dari, yellow dari, and reddish-brown dari. It is noteworthy that more value is attributed to light dari than to reddish-brown dari. Regarding nutritional value, there is not the slightest difference. Furthermore, reddish-brown dari is well appreciated by lovebirds. Dari can be compared to wheat in terms of starch content. The seed has a favourable composition of amino acids. The protein present in dari has a particularly high leucine content.
