Paddy Rice 20kg - Versele-Laga

Millet is used in the diet of all birds: straight beaks and hooked beaks. In clusters, it's a delicacy they love.

Millet in clusters has a good protein and carbohydrate content and it also contains a large number of amino acids. Ideal to distract your birds and thus avoid pecking (pulling feathers).

We advised to give red millet for exotic birds. It is richer in protein than yellow millet. 

High-quality seeds with high fat content

- With a high content of vitamin E, B9, B5, B6, B1, B2, B3, and vitamin K.

- It has antioxidant properties.

- Excellent energy contribution.

- Rich in calcium, potassium, magnesium, phosphorus, proteins, zinc, thiamine, pectin (cleanses the body).

Green Peas.

Suitable for pigeons.

They have the property of binding to minerals such as calcium, iron and zinc and making them less bioavailable.

Chenopodium quinoa is an annual plant, one to two meters tall or more. The central stem is cylindrical at the collar and becomes more angular higher. It can be unique or have many ramifications, with a diameter ranging from one to eight centimeters and a height of 0.5 to 3 m, depending on the varieties and growing conditions such as seeding density or fertilization9. Its color is also very variable: uniformly green, green with purple or red streaks, or uniformly red.

Dari, also known as sorghum, millet, is a variety of seeds that is attached to millet varieties. The dari has the size of the hemp seed. The seed is native to the warm regions of Australia, Asia, Africa and South America. There are three varieties: white, yellow and red-brown dari. It should be noted that light dari is given more value than red-brown dari. As far as the food value in particular is concerned, there is not the slightest difference. In addition, the red-brown dari is well appreciated by agapornis. Dari can be compared to wheat in terms of starch content. The seed has a favorable composition of amino acids. The protein present in the dari has a particularly high leucine content.

Chia is sage. It is an annual plant up to 1 m tall whose scientific name is Salvia hispanica.

The composition of chia seed closely resembles that of other mucilaginous seeds such as flaxseeds and psyllium. Unlike flaxseed, however, chia does not have anti-nutritional factors, factors that limit the use of flaxseed without prior hot treatment. Anti-nutritional factors are cyanogenic glycosides or linatins, inhibitors of vitamin B6 that prevent its action. Chia also has a much more pleasant taste than flaxseed and birds consume it more willingly.

Oatmeal or peeled oats are used in the composition of the basic mixtures of canaries and hooked beaks especially during the breeding and feeding period.

Its protein level is quite low, but it is a seed rich in energy.

Crude protein: 13%

Fat: 8%

Carbohydrates: 68%

Phosphorus: 0.4%

Calcium: 0.09%

Carrot seeds are very rich in vitamins with a high proportion of vitamin A and carotene, as well as vitamin B, calcium and valuable carbohydrates.

Carrot seeds are very rich in vitamins with a high proportion of vitamin A and carotene, as well as vitamin B, calcium and valuable carbohydrates.