Peeled Peanuts 1 kg

Carrot seeds are very rich in vitamins with a high proportion of vitamin A and carotene, as well as vitamin B, calcium and valuable carbohydrates.

The milk thistle seed has hepatoprotective properties. It is therefore excellent for our birds to prevent liver problems.

Dried rowan berry that is loved by hooked beaks, natives and tropical birds. Use to enrich your seed mixes or treats. Dried fruit has a very long shelf life. To be used daily and in all seasons for a balanced meal to avoid deficiencies.

Carrot seeds are very rich in vitamins with a high proportion of vitamin A and carotene, as well as vitamin B, calcium and valuable carbohydrates.

Soya beans are an excellent source of iron, zinc, manganese, copper, selenium, potassium, vitamins, fibres, polyunsaturated fatty acids, and antioxidants; in short, they are an excellent dietary supplement.

Soya beans are often used in sprouting seed mixes.

Clover stimulates the immune system and slows down cellular ageing through its excellent antioxidant properties. Rich in vitamins B, C, E and provitamin A.

Flaxseed is rich in omega 3, which is essential for the cardiovascular system.

Thanks to its small black or pretty electric blue seeds, the poppy is recognizable among thousands. A cousin of the poppy, the poppy is known for its content of good fats and micronutrients essential for the proper functioning of the body.

Foniopaddy Seed is a natural grass seed grown on our plantations in Uganda. Scientific research has shown that Foniopaddy has a beneficial effect on coccidiosis.

Niger, bird seeds rich in phosphorus and calcium. Niger seeds (or nyjer seeds) are fine seeds rich in oil. They come from the Guizotia abyssinica (also known as Guizotia oleifera). Niger is highly favoured by most birds, with goldfinches and siskins being particularly fond of them.

Niger is one of the few bird seeds with a good calcium/phosphorus ratio.

Cedar nuts contain approximately 55% of valuable unsaturated fatty acids, particularly linoleic and alpha-linolenic acid, as well as the rare pinoleic/pinolenic acid. They are rich in tocopherols (vitamin E) as antioxidants and high-quality proteins (approx. 17%). They also contain numerous minerals (including magnesium, potassium, phosphorus), trace elements (copper, manganese, zinc), vitamins (K and B), and flavonoids.

Chicory seeds (cichorium intybus) are among the health seeds that come from wild plants. These seeds are rich in fiber and minerals and help maintain intestinal balance.

They purify the body and are also effective in cases of indigestion.

Seeds for canaries and exotic and native birds.

Niger, birdseed rich in phosphorus and calcium. Niger seeds (or nyjer seeds) are fine seeds rich in oil. They come from Guizotia abyssinica (also known as Guizotia oleiferous). The niger is highly prized by most birds, goldfinches and siskins love it.

The seed is mainly grown in India, Burma, Ethiopia and Nepal. Niger is an oilseed with a high fat content (38-43%) and protein content (23%). It provides quality food for all species of wild and forest birds, both in dry and sprouted form.

Niger is one of the few birdseeds with a good ratio of calcium to phosphorus.

The peeled oats from Versele-Laga are a high-quality food primarily intended for birds. Offered in a 25 kg bag, these peeled oats are ideal for bird enthusiasts wishing to provide a nutritious and natural diet to their birds.

Peeled oats are rich in essential nutrients for birds.

Dari, also known as sorghum, millet, is a variety of seeds that is attached to millet varieties. The dari has the size of the hemp seed. The seed is native to the warm regions of Australia, Asia, Africa and South America. There are three varieties: white, yellow and red-brown dari. It should be noted that light dari is given more value than red-brown dari. As far as the food value in particular is concerned, there is not the slightest difference. In addition, the red-brown dari is well appreciated by agapornis. Dari can be compared to wheat in terms of starch content. The seed has a favorable composition of amino acids. The protein present in the dari has a particularly high leucine content.